Kabak Food

The information below includes some of this wedding professional's assessment responses. Please copy and paste these into your message and ask them to confirm everything is still up to date.


Most popular package:
‍£45 for three canapés, starter and main course (which comprises average of 8 different dishes served as sharing bowls).

• 9 years' wedding industry experience.
• Full-time caterer.
• A wedding venue preferred supplier.
• Responds to initial enquiries within 1-3 days.
• Up-to date Public Liability Insurance.
• Emergency contact number provided.
• Food hygiene rating 5.
• Food tastings available.
• Dietary requirements accommodated.
• Children’s menu available.
• Full-service packages (linen, cutlery, crockery, glassware) available.
• Service-to-guest ratio (excluding buffets) 1 waiter per 13 guests and over.
• Waiters will serve any drinks provided by the client.
• Menus can be adapted for cultural/religious requirements (e.g kosher, halal).
• Partial flexibility guest numbers increase/decrease within 4 weeks of the wedding.
• Ingredients sourced locally where possible.
• Serving staff wear a uniform.
• Supplier meals provided.
• Pre-wedding meeting by Zoom, or in person, if required.